Mother's Day
She gets the smiles, you get the thanks! We would be honored if you joined us this Mother's Day.
A la Carte Brunch Menu
Sunday, May 14, 2023
11 a.m. - 4 p.m.
Reservations: 231-547-4311
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Menu
Great Lakes Chowder
9.50/11.50
Morel Bisque
11/13
Pecan Sticky Rolls
Two warm glazed Inn baked sticky rolls
6
French Toast
Johan’s cinnamon swirl bread, cherry butter spread, maple syrup, fresh berries, whipped cream
20
Chicken Salad
Chicken breast, dried cherries, almonds, celery, onion, chive, mayonnaise, devonshire cream, bibb lettuce, fresh fruit, fruit bread
18
Eggs Benedict
Two poached eggs, English muffin, Canadian bacon, hollandaise, breakfast potato
20
Plath’s Ham Dinner
Sliced Plath’s ham, cheddar-gruyere au grain potato, asparagus & hollandaise
26
Shrimp & Grits
Blackened shrimp, Plath’s ham, Parmesan grits, red pepper relish
26
Planked Whitefish
John Cross Whitefish, duchess potato, vegetable, remoulade
35
Chicken Dijon
Seared chicken breast, Plath’s ham, Dijon cream sauce, potato, vegetable
28
Carrot Cake
Inn baked carrot cake, cream cheese frosting, caramel sauce
9
You can give the gift of the Stafford’s experience in two ways. E-Gift Cards are electronically generated and sent instantly to your recipient’s email address. Stafford’s Physical Gift Cards are prepared by the front desk at the Perry Hotel and sent by mail to the address you provide for your recipient.